We serve

LOBSTER BOIL 1Jim Pauly (left) and Bob Madden cut lobsters in preparation for the Big Foot Lion’s Club’s 33rd annual Lobster Boil and Steak Fry July 31 in Fontana’s Reid Park. About 1,800-pounds of lobster were prepared for those who purchased tickets. The annual lobster boil was started in 1983 and the club gives 100 percent of the money raised back to the community through various projects and donations like $30,000 donations for playground equipment at Little Foot Playground in Reid Park, Fontana’s Duck Pond Park, and Walworth’s Toynton Park, a $30,000 commitment to Big Foot High School for a new scoreboard at the main football field and donations to various other local agencies, sports teams and youth programs.

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